I have found some banana leaves while shopping at the Chinese grocery store sometime ago. I bought it anyway without knowing what I was going to do with it..Until last weekend, our friend gave us some fresh caught Bass... That calls for this dish here- Grilled fish in banana leaves, with some chili paste and fresh squeeze lime juice, it completes this dish.
The banana leaves give so much flavor to the fish, definitely much better than foil wrapped. Will surely try another recipe with the left over banana leaves.
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